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Our Food is Becoming Less Nutritious!
When you grow foods using NPK (nitrogen-phosphorus-potassium) fertilizer, the plants grow fast, and reach the appearance of healthy produce, but they are hollow. They look good in shape, but their mineral content is less than half of what it was just 60 years ago.
When you grow foods using NPK (nitrogen-phosphorus-potassium) fertilizer, the plants grow fast, and reach the appearance of healthy produce, but they are hollow. They look good in shape, but their mineral content is less than half of what it was just 60 years ago.
For all that it claims to be, modern science has only barely breached the tip of the iceberg in understanding how the human body works, including its amazing ability to epigenetically adapt for optimal survival.
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- Super User
- Category: Sample Data
- Published: 10 June 2015
Solving the mystery of colony collapse disorder—the affliction causing millions of bees to die or abandon their hives—is a bit like identifying the culprit behind autism.
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- Category: Sample Data
- Published: 10 August 2016
Organic and Bio-dynamic farming methods are the way forward...
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- Category: Sample Data
- Published: 01 June 2015
Certified organic food. Certified organic products are generally more expensive than their conventional counterparts (for which prices have been declining) for a number of reasons:
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- Category: Sample Data
- Published: 10 March 2016
Data shows "perfect match" between glyphosate sprayed on GMOs and rising rates of autism...
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- Super User
- Category: Sample Data
- Published: 24 March 2015